At the moment, the whole world is devastated by the corona virus. But It seems that this is the time that makes Vietnamese people become the most united and creative. Like corona burger, dragon fruit bread is also an extremely creative product of Vietnamese people. In this article, we will find the answer “What is Dragon Fruit Bread”. I am really curious about it and will review it in this article for you.
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The corona virus has attacked the entire world. At the present time, Vietnam is one of the best corona prevention countries in the world. But the pandemic still has a huge impact on Vietnam’s economy, especially on agriculture. Many Vietnamese fruits cannot be exported to other countries, including dragon fruit. And a Vietnamese Chef created a very unique dish that for the first time I knew, it was dragon fruit bread. And that chef is Mr. Kao Sieu Lu – the founder of the very famous ABC Bakery store chain in Ho Chi Minh with many shops in Ho Chi Minh City and cities in Vietnam.
At present, ABC Bakery chain stores provide 4 types of dragon fruit cake including baguette (regular bread), taro bread, cheese bread and cream cake. All are made from fresh red flesh dragon fruits, which are purchased directly from western Vietnamese farmers in quantities of up to tons every day.
What Makes It Special?
Dragon fruit bread has a crunchy and pink crust, and of course, you will notice dragon fruit particles in the bread. You are probably wondering what it will taste like when combining bread and dragon fruit.
The special thing about these bread comes from the sweetness. Instead of using white sugar, It has the sweet taste of dragon fruit, light sweet. Bread also appears to be softer and more fragrant than normal bread.
Perhaps the novelty made a lot of people in Saigon go to buy dragon fruit bread, long lines in the store to buy it. I also had to queue for a long time to buy it, but it was worth it.
During the time when Vietnamese agricultural products were restricted from export due to the corona pandemic, products such as dragon fruit bread showed the creativity of Vietnamese people. And furthermore, it is a help to the western Vietnamese farmers in the consumption of products