Da Nang – the beautiful city of Vietnam is known as the best city of this small country. Located in the center of Vietnam, 700km from Hanoi, and about 1000 km away from Ho Chi Minh City, Da Nang is a place that attracts tourists to Vietnam with many famous places such as Son Tra Peninsula, Marble Mountain or famous Golden Bridge.
Coming to this city, you can easily visit 3 world-famous heritage sites located right next to this city: Hue ancient capital, Hoi An ancient town, My Son holy land. Enjoy one of the most beautiful beaches in the world: My Khe beach. Not only attractive locations, Danang cuisine is a highlight for visitors to this city. In this article, discover 13 cuisines that appeal to all international visitors coming to this city. And don’t worry when you don’t know which restaurants are the best in Danang to enjoy it. I will highlight the information of restaurants that I have enjoyed in this article.
Mỳ Quảng (Quang Noodle)
It was the first dish I tried when coming to Da Nang. It was too famous in the cuisine of the people of Da Nang. You can easily find it in another article about the cuisine of the locals here. And for me, My Quang really makes a difference in taste. It doesn’t have as much broth as Pho in Hanoi. The yellow noodles are made from rice flour and turmeric. Diners will have many options such as My Quang with chicken or beef or seafood depending on the taste of the customer. There are also other ingredients like shrimp, bean sprouts, pancakes, and fresh vegetables. In Hanoi, people often choose pho for breakfast, while in Da Nang, it is Quang noodles. Despite this, Mỳ Quảng is sold most of the day to cater to the needs of all visitors.



The most impressive thing about me when enjoying Quang noodles is the wonderful blend of flavors among the herbs in it. And after enjoying all the dishes, I bravely came to the owner to ask for some information for my article. And it’s amazing to know that there are nine herbs that are cooked to create that special broth. And he just smiled and told me that: The recipe is a secret. Of course, I totally agree.